Results: 334
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So this is where the magic happens
Robert Weber
$100
New Yorker August 2nd, 1958
Arthur Getz
$100
New Yorker August 16th, 1969
Albert Hubbell
$100
New Yorker February 22, 1941
Alain
$100
New Yorker July 13 1963
Donald Higgins
$100
The Specials
Roz Chast
$100
New Yorker October 20th, 1962
Mary Petty
$100
A Stack Of Macaroons
Romulo Yanes
$100
O. K. - So We'll Call It Beef Rachmaninoff
Tom Cheney
$100
New Yorker March 21st, 2005
Michael Crawford
$100
New Yorker December 27th, 1969
Edward Koren
$100
New Yorker October 24, 1942
Peter Arno
$100
A Waiter Takes Orders At A Restaurant
David Sipress
$100
New Yorker April 6th, 1992
Heidi Goennel
$100
New Yorker March 7th, 1959
Arthur Getz
$100
The 40-year-old Virgin Olive Oil
Zachary Kanin
$100
Is Everything O.k
Christopher Weyant
$100
New Yorker May 7th, 2007
Mike Twohy
$100
Factory Second Food
Roz Chast
$100
Moist Towelette To Cleanse Your Palate?
Carolita Johnson
$100
New Yorker March 25, 1944
Ludwig Bemelmans
$100
Excuse Me - I Think There's Something Wrong
Bruce Eric Kaplan
$100
New Yorker January 18th, 1964
Peter Arno
$100
Lebanese Cuisine
Alex Lau
$100
New Yorker September 5th, 2005
Jack Ziegler
$100
I Didn't Know You Liked Ranch So Much
Michael Crawford
$100
New Yorker September 5th, 2005
Michael Shaw
$100
Oh, Sorry. I Seem To Have Bellied Up To The Wrong
Jack Ziegler
$100
It's A Cookout Act Stupid
Bruce Eric Kaplan
$100
Do You Want A Clean One?
Peter C. Vey
$100
It Being Saturday Night
Jack Ziegler
$100
Raw And Cooked Pasta
Romulo Yanes
$100
New Yorker October 18th, 2004
John O'Brien
$100
For The First Half Hour
William Hamilton
$100
Roadside Ambush
Frank Cotham
$100
They're Designer Plaid
Jack Ziegler
$100
It's Just That I Would Be More Thankful If
Barbara Smaller
$100
New Yorker December 1st, 1986
Jenni Oliver
$100
Three Lebanese Dips
Alex Lau
$100
Bowl of Bibimbap
Emma Fishman
$100
Eggplant Banh Mi
Emma Fishman
$100
Melange of Spices
Emma Fishman
$100
Grilled Tacos and Burritos
Alex Lau
$100
Korean Kuksu Noodles
Laura Murray
$100
Vidalia Onion Pissaladiere Pizza
Isabel Zapata
$100
Gourmet Cover Of Onion Soup
Henry Stahlhut
$100
New Yorker August 8th, 1959
Perry Barlow
$100
La Cucina Italiana - June 2019
Riccardo Lettieri
$100
Dinner Is Scrambled
George Booth
$100
I Put Just A Hint Of Rosemary In It
Alan Dunn
$100
New Yorker July 24th, 1971
Charles E Martin
$100
Bun Voyage
Jaime Hernandez
$100
How Much Longer On Your Visionary Gnocchi
Michael Crawford
$100
Clandestine Cuisine
Roz Chast
$100
Gourmet Cover Of A French Breakfast
Henry Stahlhut
$100
New Yorker July 24th, 1965
Beatrice Szanton
$100
Gourmet Magazine March 1955
Henry Stahlhut
$100
What's The Specialty Here?
Peter Arno
$100
New Yorker October 2, 1948
Constantin Alajalov
$100
A Very Festive Table of Bryn Mawr Alumnae
Helen E Hokinson
$100
New Yorker October 21, 1944
Constantin Alajalov
$100
Gourmet Cover Featuring Various Indian Dishes
Henry Stahlhut
$100
A Stack Of Cans Of Sardines
Romulo Yanes
$100
A Strawberry Flavored Drink
Romulo Yanes
$100
I Don't Care What They Scavenge At Kevin's
Marshall Hopkins
$100
Tour ThirtyEight Through The Louvre
Alan Dunn
$100
May I Suggest
Peter Arno
$100
Sleepy?
Peter Arno
$100
Gourmet Cover Of Pate En Croute Froid
Henry Stahlhut
$100
La Cucina Italiana - September 2019
Riccardo Lettieri
$100
La Cucina Italiana US Edition - February-March 2020
Riccardo Lettieri
$100
It Was Frank's Second Encounter With Balkan
Glen Baxter
$100
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