Cooking Art for Sale

Cooking Painting - Just A Pinch by Peter de Seve

Well, There's Your Problem Right There - You Need

Harry Bliss

$105

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A Young Boy Complains About What's For Dinner

Harry Bliss

$105

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Tea And Honey Cookies

Romulo Yanes

$105

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New Yorker February 1st, 1988

Jean-Jacques Sempe

$105

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New Yorker May 21st, 2007

A Woman Is Pouring Pasta Into A Pot Of Boiling

Amy Hwang

$105

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A Husband Helps In The Kitchen As His Wife

Kim Warp

$105

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New Yorker December 27th, 1969

Edward Koren

$105

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Forty Minutes At Three Hundred And Fifty Degrees

So This Is Where The Magic Happens

Robert Weber

$105

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A Father, Son, And Dog All Worry At The Sight

A Husband And Children Speak To A Mother

Barbara Smaller

$105

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O. K. - So We'll Call It Beef Rachmaninoff

Tom Cheney

$105

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New Yorker April 6th, 1992

He Was Sent Here From The Future To Terminate Me

Joe Dator

$105

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A Woman Describes Her Tuna Casserole

Roz Chast

$105

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A Waiter Speaks To Two Chefs In A Kitchen Who

Tom Cheney

$105

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New Yorker August 13th, 2007

Roz Chast

$105

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Oh No, Not Dinner Again!

Barbara Smaller

$105

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New Yorker May 21st, 2007

Roz Chast

$105

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If I Told You The Secret Of Making Light

Michael Maslin

$105

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And Should You Retain

New Yorker June 1st, 1987

Roz Chast

$105

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New Yorker August 19th, 1985

Jenni Oliver

$105

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A Mother-in-law Commenting On A Woman's Cooking

Tom Chitty

$105

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A Mother, Cooking In The Kitchen, Hollers

Drew Dernavich

$105

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I Was With You Right Up To The Cumin

William Haefeli

$105

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A Vinegar Pie On A Wire Stand

Have You Tried Icing It

Tom Cheney

$105

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Man-slaying Hector's Farewell To Eggplant-cooking

J.B. Handelsman

$105

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One Glance Into The Kitchen Confirmed My Deepest

Glen Baxter

$105

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A Man Rubs The Back Of A Woman As She Prepares

Caveman And Woman Begin To Eat A Pterodactyl

Michael Maslin

$105

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A Waitress Speaks To Customers At A Restaurant

Drew Dernavich

$105

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Three Witches Stir A Large Wok

Roz Chast

$105

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Two Witches Speak As One Throws A Frog

Sam Gross

$105

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A Little Boy Asks A Little Girl

Bruce Eric Kaplan

$105

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A Man Presents A Stuffed Turkey To A Woman

Peter C. Vey

$105

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A Waiter Takes Orders At A Restaurant

David Sipress

$105

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You Know, Statistically Speaking, At Least One

William Haefeli

$105

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We Will Always Have Paris

Sam Gross

$105

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Recipes From Second-rate Mom Magazine

Roz Chast

$105

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Even More Dangerous Than Crossing The Road

J.B. Handelsman

$105

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How Much Longer On Your Visionary Gnocchi

Michael Crawford

$105

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What I Really Hate Is Knowing That I'm Doing This

Donald Reilly

$105

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Our Cook Is Working Through A Lot Of Stuff

Mike Twohy

$105

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New Yorker June 2nd, 1997

Roz Chast

$105

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Actually, He's Not So Bad, Considering That He's

Mort Gerberg

$105

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New Yorker December 2nd, 1991

Roz Chast

$105

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She Leaves Wooden-handled Knives Soaking

George Booth

$105

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I Love The Way You Make Those Yams. You'll

Peter C. Vey

$105

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No Giblets, But There's An Organ-donor Card

Danny Shanahan

$105

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New Yorker November 29th, 1982

Arnie Levin

$105

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Why, This Broth We Made Is Magni?cent!

Dana Fradon

$105

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Enough Yin. More Yang

Gahan Wilson

$105

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