A Lobster And A Lobster Pot With Beer
Henry Stahlhut
Summer Getaway
Peter de Seve
New Yorker October 4th, 1999
Roz Chast
Two Scallops
Romulo Yanes
Gourmet Cover of Clams and Beer
Henry Stahlhut
Gourmet Magazine March 1955
Henry Stahlhut
New Yorker November 22 1930
Theodore G Haupt
White Lobster
Lars Kenseth
A Barrel Of Beer
N. Courtney Owen
An Old Waiter Taking The Orders Of A Couple
Frank Cotham
A Stack Of Cans Of Sardines
Romulo Yanes
An Oytser Being Shucked
Romulo Yanes
A Calligraphy Illustration Celebrating Sixty
Elvis Swift
We're Not A Seafood Restaurant
Joe Dator
A Woman Sitting At A Dining Table In Front
John Rawlings
A Sesame Bagel
Romulo Yanes
Gourmet Cover Illustration Of A Filet Of Sole
Henry Stahlhut
Mussels In Broth
Romulo Yanes
A Meal With Lobster And Limes
Romulo Yanes
New Yorker April 6 1946
Witold Gordon
Give My Regards To Broadway
Charles E Martin
Jamaican Hot Pepper Shrimp
Romulo Yanes
House And Garden Cover Featuring A Buffet Table
Wiliam Grigsby
A Lobster Claw In Red Packaging
Romulo Yanes
A Thai Dish Of Mussels And Papaya
Romulo Yanes
A Plate Of Lobster Flambe
Fernand Fonssagrives
A Dish Of Mussels
Romulo Yanes
A Bucket Of Shrimp
Ernst Beadle
Gourmet Cover Illustration Of Salmon Mousse
Henry Stahlhut
Serveware For Lobster
Martin Bruehl
An Assortment Of Food In Containers
John Stewart
A Cluster Of Mussels
Romulo Yanes
Calamari Salad
Romulo Yanes
Preparing Shrimp
Romulo Yanes
A Meal With Lobster And Limes #1
Romulo Yanes
A Group Of Lobster Claws On A Grill
Romulo Yanes
With All These Omega-3 Fatty Acids
Bruce Eric Kaplan
Places, Everybody!
James Stevenson
I'll Have The Fish Chowder
George Price
Gentrification Of Times Square
Henry Martin
Less Joie De Vivre
R Van Buren
I Want Something Nice To Surprise A Seal
Sam Cobean
New Yorker October 26th, 1940
Ned Hilton
Night Watch
You Can't Dig Clams Now. Don't
Perry Barlow
Smiley face created with food on plate
David M Galletly
I raised it myself
Peter C Vey
New Yorker October 26 1935
Roger Duvoisin
New Yorker February 25 1939
Ilonka Karasz
This is Gerald
Drew Panckeri
La Cucina Italiana - March 2020
Riccardo Lettieri
Steamed Clams and Mussels
Riccardo Lettieri
No Bag
Seth Roberts and BC Hawes
Oyster Shells On Ice
Romulo Yanes
Ingredients For An Asian Cuisine
Romulo Yanes
Herbed Lamb Kebabs
Romulo Yanes
A Lobster From Maine
Dana B. Merrill
'open-tank Night At Sal's King Krab Kastle'
Michael Crawford
Sometimes I Think We Are Apt To Forget Just How
Helen E. Hokinson
This Dates The Episode To 'seven Years
Ed Fisher